Coming Soon

616-421-4540

Located at:
501 Ottawa
Lowell, MI 49331

  • Convenient loading
  • Great parking
  • Central location
  • Receiving Services
  • Cleaning Services
  • Basic linens & trash included in rental rate

Licensed by the Michigan Department of Agriculture as a Mobile Food Establishment Commissary

Steps to Use Facility Kitchens

STEP 1: Visit Facility Kitchens. During your visit, you will:

You will learn about us. We will find out what you will produce and what you need from us. With your Client Packet in hand, you will have all the paperwork, in one spot, to help you complete Step 2, 3, 4, & 5.

STEP 2: Using the paperwork in your Client Packet, Obtain and document that you have:

STEP 3: Read and sign Facility Kitchen’s operating agreement
STEP 4: Read and sign Facility Kitchen’s policies and procedures manual
STEP 5: Place a deposit of $250.00 before renting the kitchen. If you leave everything ok, we will return it after your rental session, or you may leave it on deposit with us.

Cooking for Fun Events
You do not need insurance, a license or food safety certification. Just read and sign the agreement and our procedures and sign a statement that you will not sell any food produced in Facility Kitchens.

 

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